Activities at White Lodge Care Home

We have been busy grafting in the gardens and getting our bird feeders ready for Spring. Our beautiful surroundings deserve the best quality in food for our little visitors, so the residents have worked together with the team to provide plenty of choice and options throughout the outdoor spaces we have! Followed by a well deserved hot tea and cake break for our workers.

Residents and families joined forces with the Swindon Veterans Group at the Strawberry Thief to enjoy fine food and dining whilst reminiscing over memories and times once shared before. We love taking our residents out in the community and thank you to those that joined us. Cant wait to do it again soon!

Our residents and staff were "found guilty" of having a fantastic afternoon with Mo and Kelly from our local PCSO team. Residents were treated to an afternoon of questioning, fun facts and checking out some of the daily equipment used by the local PCSO's before being taken away for further investigation...... We cant wait to see you both again soon and thank you so much for visiting us here at White Lodge.

White Lodge Manager Ramona and her team of Easter Bunnies spent some time at Brunel Treatment Centre at Great Western Hospital, bringing chocolate and toys to patients being supported by Brighter Futures. We love working with our community and bringing joy to those in need throughout the year.

We are so pleased to have been able to explore our new decking for the first time this year. With Spring upon us it was a great chance for our residents to get a taste of the lighter evenings ahead, by exploring our new decking over looking the beautiful lake we have here in our garden. We cant wait for the summer weather to arrive to make the most of the stunning surroundings we have here at White Lodge

The staff and residents at White Lodge care home in have been mixing up batter and flipping pancakes all morning in preparation for their annual Pancake Day celebrations. White Lodge has marked this year’s Pancake Day with pancake flipping competition. The residents were very keen to give it a go, we all did good so it was very hard to say who was the winner! so they all had pancakes during their tea afterwards.

This afternoon at white lodge, the residents and the staff got together in the dining room where we had plenty of options like golden syrup, honey, lemon, sugar, strawberry, raspberry, blueberry, chocolate sauce as their pancake filling to choose from! As we all like our pancakes in our own way, we filled our own pancake and enjoyed it with a cup of tea!

Richard, head chef at the home, flipped more than 100 pancakes, serving them up with sweet and savoury fillings for all the eager staff and residents.

He said: “My secret to the best pancakes is all in the whipping. Give it some elbow grease when mixing the batter and you’ll get perfect pancakes every time. I like experimenting with the fillings – the residents’ favourites are spinach and cheese, chocolate spread and banana and of course, good old fashioned lemon and sugar!”

A resident commented: “I absolutely love pancake day, it takes me back to my childhood when my mother used to make us all pancakes and we’d all wait in turn for ours hoping the batter would stretch to another. We’ve had so much fun reminiscing and sharing our favourite recipes for fillings.”